Hamburger with fried cauliflower "svizzerina e cavolfiori impanati" |
In Italy we called hamburger also "svizzerina" ( this means little Switzerland )
My granny use to call it like that. I searched about why we prefer Switzerland to hamburg :-) I find that we call it just to indicate the "origin" of recipe, and we link it to germans languages areas , the near place with german recipes maybe was Switzerland ..
hamburger preparation : Usual we think hamburger as fat and not healthy food, here I try to make it as much healthy as possible.
I grilled it with olive oil , little pinch of salt and few chili pepper (that have good anti-bacterias property) .
Of course not much red hot chili pepper , otherwise it will burn your tongue as hell :-))
Anyway if you like it spicy , or if you put too much pepper as mistake consider that some bread or drink some milk will reduce the burn sensation, much more than one liter of water!!
I didn't add any mayonnaise (too fat!) if you like.. put some ketchup ;-)
cauliflower preparation: This take sometimes more ;-)
I steamed cauliflower (if you re hurry you can steam it faster in pressure pot , but consider that this maybe will destroy all vita-mines)
I whip in a plate the white of an egg then I add the red and I whip it more :-) , I add some salt and again few chili pepper. I put pieces of cauliflower in the egg, then I pass it in dry bread dust.
I fried it and then I dry it in cooking paper and serve with the grilled hamburger!
Ingredients:
1 | beef hamburger (pork hamburger or chicken hamburger is also good!) |
| olive oil |
| salt |
| chily pepper |
| some cauliflower |
1 | egg |
| dry bread powder |
Preparation:
Step 1 | Grill the hamburger with some olive oil , little pinch of salt and few chili pepper . |
Step 2 | If you like.. put some ketchup |
Step 3 | Cauliflower preparation: |
Step 4 | Cut cauliflower in some pieces |
Step 5 | Steam cauliflower for 10 minutes |
Step 6 | Whip in a plate the white the egg |
Step 7 | Add the red and I whip it more |
Step 8 | Add some salt and few chili pepper. |
Step 9 | Put pieces of cauliflower in the egg. |
Step 10 | Pass it in dry bread dust. |
Step 11 | Fried it |
Step 12 | Dry it in cooking paper |
Step 13 | Serve with the grilled hamburger |
This is a good recipe...I will try this sometime!
ReplyDeleteI have never fried cauliflower. I think it should taste great. I will try it!
ReplyDeleteThe cauliflower looks delicious!
ReplyDeleteHazel @ Tasty Pursuits
yeah fried cauliflower are very good ;-) I love it !!
ReplyDelete